+39 0578 754025

delicatessen corner


  • The Dopolavoro selection of local cold cuts and cheeses
    € 14,00

    (selezione di salumi e formaggi locali)

  • Selection of cold cuts from the Macelleria Belli Torrita di Siena
    € 12,00

    Torrita di Siena

  • Selection of Pienza pecorino cheeses served with fruit chutney and honey
    12,00

SMALL BITES


  • Truffle flavored mortadella, buffalo stracciatella and roasted pistachios
    € 8,00
  • Burrata with anchovies under pesto
    € 8,00
  • Coccoli (deep-fried pizza dough) with tuscan ham and pecorino di Pienza cream
    € 8,00

Starter


  • Vegetable quiche
    € 9,00
  • Bone marrow served with fresh spring onions, lemon and croutons
    € 9,00
  • Bruschetta with melted truffle cheese, asparagus and cruncy bacon
    € 10,00

Home made pasta & soup


  • Handmade pici with beef ragout
    € 11,00
  • Handmade pici with tomato and garlic sauce
    € 10,00
  • Green nettle ravioli filled with goat cheese and served with butter, sage and walnuts
    € 14,00
  • Amatriciana rigatoni (tomato, bacon and pecorino sauce)
    € 12,00
  • Pea and fava bean velouteée with fregola pasta
    € 10,00

main courses


  • Stuffed quails, larded and roasted
    € 15,00

    Sorghum served with zucchini, eggplant, peppers, confit tomato, chimichurri sauce and feta cheese

  • The Dopolavoro Chianina hamburger
    € 13,00

    served with homemade bread, tomatoes, lettuce, crunchy bacon, rustic potatoes, onions, homemade mayonnaise and ketchup

Bbq


  • Sliced steak with rosemary and red salt
    € 17,00
  • Grilled chicken marinated in herbs
    € 13,00
  • Pork ribs flavoured with Dopolavoro bbq sauce
    € 13,00
  • Florentine steak
    € 50,00/Kg
  • Sliced pork neck steak
    € 14,00

Side dishes


  • Rustic baked potatoes
    € 6,00
  • Broccoli, fava beans, cauliflower rice, feta cheese and almonds salad with a citrus vinaigrette
    € 8,00
  • Fennel au gratin
    € 6,00
  • French fries
    € 5,00
  • Bread and cover
    € 2,00