+39 0578 754025

Menù

delicatessen corner

  • The Dopolavoro selection of local cold cuts and cheeses
    € 14,00

    (selezione di salumi e formaggi locali)

  • Selection of cold cuts from the Macelleria Belli Torrita di Siena
    € 12,00

    Torrita di Siena

  • Selection of Pienza pecorino cheeses served with fruit chutney and honey
    12,00

    Suggested pairing: Obvius giallo oro – Salcheto

  • Cinta Senese prosciutto board
    16,00

    “Bradi Toscani” cold cuts selection – Chianciano  

Tapas

  • Truffle flavored mortadella and artichokes in extra virgin olive oil
    € 6,00
  • Marinated olives with mint and orange
    € 5,00
  • Smoked burrata, anchovies with pest sauce and crunchy celery
    € 9,00
  • Chianina beef carpaccio, zucchini from the vegetable garden and fresh oregano
    € 7,00

Starter

  • Polpette parmigiana style with aubergines, fresh tomato sauce and pecorino cheese
    € 9,00
  • Panzanella with a green tomato velouté and seasonal vegetables
    € 9,00
  • Bone marrow served with fresh spring onions, lemon and croutons
    € 8,00
  • Topinambur flan with beetroot velouté
    € 10,00

Home made pasta & soup

  • Handmade pici with beef ragout
    € 11,00
  • Handmade pici with tomato and garlic sauce
    € 10,00
  • Handmade spelt fusilli pasta from Val d’Orcia with basil pesto sauce
    € 12,00
  • Ravioli with bread and tomato filling on burrata cream and basil
    € 14,00
  • Velouté of roasted yellow and red peppers with bread crouton and olive tapenade
    € 9,00

main courses

  • Vegetarian bowl
    € 12,00

    Sorghum served with zucchini, eggplant, peppers, confit tomato, chimichurri sauce and feta cheese

  • The Dopolavoro Chianina hamburger
    € 13,00

    served with homemade bread, tomatoes, lettuce, crunchy bacon, rustic potatoes, onions, homemade mayonnaise and ketchup

Bbq

  • Sliced steak with rosemary and red salt
    € 17,00
  • Spicy chicken with ranch sauce
    € 12,00
  • Pork ribs flavoured with Dopolavoro bbq sauce
    € 13,00
  • Florentine steak
    € 50,00/Kg
  • Skewer of grilled beef, pork and vegetables
    € 14,00
  • Mix grill dish
    a persona € 14,00

    minimum for two (chicken - sliced steak – sausage – pork skewer – pork ribs)

Side dishes

  • Rustic baked potatoes
    € 6,00
  • Grilled seasonal vegetable
    € 7,00
  • Our vegetable garden salad with mustard vinaigrette
    € 7,00
  • Tomato salad with onion, basil and feta cheese
    € 7,00
  • French fries
    € 5,00
  • Bread and cover
    € 2,00

Contatti

Ristorante Dopolavoro La Foce
Strada della Vittoria, 90
53026 Pienza (Siena)

Telefono e fax +39 0578 754025
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Link

La Foce

Rivivere la storia
in una tenuta in Toscana